Our first corn, with our second or third million cherry tomatoes, in a new to us yard sale find - an old wooden tray that went for a buck.
Big tomatoes waiting to be put up.
Our first watermelon, evah. Very sweet but fairly pale inside. And seedy. Will try a seedless kind next summer.
I can not get over how much fun the garden is, and how much I'm learning, and how much I wish I had a bigger freezer. I feel I'm going to have to adjust our eating habits to include more preserves.. there's lots more space on the cellar shelves than in the kitchen.
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